KOME Red Rice Bran Extract is made from natural extraction process of red rice bran and purified using a Japanese technology to obtain an extract of high quality oil-soluble phytonutrients our body needs for endogenous biological processes. It is a super food that provides the most nutrients-dense complex available. It contains Beta-Sitosterol, Vitamin K and a newly discovered complex of Vitamin E, tocotrienols, as well as tocopherol which is the compound commonly called Vitamin E. The tocopherol compounds are 40 to 6000 times more potent than alpha-tocopherol as antioxidant. This makes the anti-inflammatory properties inherent to Vitamin E even more powerful for those suffering with any type of chronic pain disorder.